BOSS THE COCKTAIL: HOW TO MAKE A BACARDÍ CUBA LIBRE

With summer in sight, the coming weeks and hereby forward, we shall be sharing new cocktail recipes. So if you’re seeking to enhance those drink making skills for the summer ahead read on..

We kick things off with a BACARDÍ Cuba Libre

. Bare in mind brand ambassador of Bacardí Shervene Shahbazkhani’s top tip before you get started.

“Key to this great tasting cocktail is the squeeze of fresh lime juice over the ice. This cuts through the sweetness of the cola and allows the vanilla and caramel flavour of the BACARDÍ Gold rum to come through.” –

Ingredients

50ml Bacardí Gold Rum, 100ml Cola, 2 Lime Wedges, Ice Cubes and a highball glass.

Method

1 Fill a highball glass with ice cubes
2 Squeeze and drop 2 wedges of lime into the glass
3 Pour on the BACARDÍ Gold rum
4 Top with chilled cola
5 Stir gently, serve and enjoy!

For more information on the Bacardí family’s history and world famous BACARDÍ rum cocktails visit: www.facebook.com/Bacardiunitedkingdom