Launching on June 1st 2015, More London Riverside will be transformed into a luxury tropical food and drink experience with the arrival of Cîroc at London Riviera. Situated on the Southbank by Tower Bridge (nearest tube: London Bridge), the space will evoke the atmosphere of a boutique festival, right in the heart of the city – a luxury hang-out where you can enjoy stunning sundown views of the Thames.
The five-month pop up, has been created by Nick Zuppar and his team at The Food Firm. Inspired by the tropical vibes of Cuba, the chilled Miami beachside and the chic French Riviera. Decked out with palm trees, luxurious day-beds, giant pineapples and pink flamingos, Cîroc at London Riviera will be a fabulously frivolous after-work meeting spot or a chilled weekend hang-out.
Throughout the summer, guests will be invited to feast on a sizzling, ever-changing seasonal menu inspired by the delectably fresh flavours of Eastern Mediterranean street food, created by celebrity chef John Quilter and executive chef Tom Kime (CERU Restaurant). While of course a selection of vibrant beach-style Cîroc Vodka cocktails and live entertainment will also be on offer.
In addition, The Cîroc School of Mixology masterclasses will be taking place in the exotic hideaway every Wednesday evening, inviting guests to learn the artistry behind creating the tropical CÎROC Summer Punch. Cocktails aside, there will also be a range of pressed juices, craft beers and organic Cru Kafe, making it the perfect destination for after-work and weekend social gatherings.
When?
1st June – 31st October, 8am – 10pm daily
Where?
More London Riverside,
SE1 2DB
How much?
Entry is free. Visit here.